Recipes for Irish coffee pudding, Shaker lemon pie, trifle, hot mustard bread, beef fruit stew, Wassail bowl, and dozens more are compiled into complete menu\-form for you.\n\n\nPut together authentic Victorian, Plantation, Creole, Pennsylvania Dutch, Irish, Northwestern, and Smoky Mountain meals in your kitchen. Try your hand at fireplace cooking with three complete Early American meals.\n\n\nAll menus and recipes were researched and compiled for use by an expert teacher for her students in Early American cookery.
This is a brand new copy direct from the inventory of the publisher.
